MeatGuard

Particularly high absorption capacity, even under pressure

A fresh, appetizing presentation of goods signals quality and has a significant influence on customers‘ positive purchasing decisions.

On their way from the producer to the consumer, McAirlaid‘s pads, which are individually tailored to the respective food, ensure high-quality and longerlasting freshness, hygiene and an attractive appearance on the shelf.

Regardless of whether beef, pork, chicken, lamb or even a whole fish is to be packaged - MeatGuard reliably absorbs escaping liquids. In this way, MeatGuard ensures more attractive looking goods, less germ formation and thus has a positive effect on the shelf life of the food.

Due to its higher absorption performance, MeatGuard is suitable for products that release large quantities of meat juices. The liquid is bound in the core and kept there under pressure.

MeatGuard is the ideal product for attractive-looking packaging, especially for sliced meat and goulash, which lose more meat juices due to their increased surface area.

MeatGuard variants:
Meat Guard is available in standard formats and various
colors on rolls or cut to size.

MeatGuard application areas:
• MAP trays
• Plastic and cardboard trays
• Vacuum bag
• Gastro trays