Beef AgerPad

Beef maturity test with top marks

BeefAger brings a new dimension of quality to the maturing process of beef in vacuum packs.

Thanks to the high-performance SuperCore® absorbent core, the BeefAger pad actively optimizes the maturing process of beef.

BeefAger offers the possibility of simulating a dryaging process in vacuum packaging - with outstanding results.

The BeefAger Pad was thoroughly tested by the German Institute of Food Technologies (DIL) in a maturation study in the areas of sensory properties and meat
quality, among others.

Compared to other vacuum packs, BeefAger clearly achieved the best results.

The meat quality improves in tenderness, beef flavor and juiciness, without any disadvantages.